A. 日式牛肉紅米飯《485 Kcal》
　 Gyudon (Japanese Beef Bowl)

B. 橙汁慢煮豬扒配紫薯蓉《481Kcal》
　 Slowed Cooked Pork Chop, Orange Sauce with Mashed Purple Potato
C. 雜菌醬慢煮香草雞胸天使麵《538Kcal》

　 Slow Cooked Herbs Chicken Breast, Mushroom Sauce & Angel Hair

D. 辣味番茄魷魚龍脷柳意粉(微辣)《428Kcal》

　 Squid Sole Fillet in Spicy Tomato Sauce with Spaghetti (mild)
E. 椰菜花醬配慢煮雞胸紅米飯《458Kcal》

    Slow Cooked Chicken Breast, Cauliflower Sauce with Mixed Red Rice
F. 香甜粟米汁烤魚柳藜麥飯《437.3Kcal》

　Sweet Corn Sauce Grilled Sole with Quinoa Rice

*蔬菜會因應季節及供應有所改變*

All vegetable items are subject to change according to seasonality and availability.

**相片只供參考**

Photos are for reference only

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【瘦身建議食用方法】
女士可以每天3餐攝取1200-1500卡路里
男士可以每天4餐攝取1800卡路里
✅以上只供參考，亦可跟據個人喜好自由配搭