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Licensed Professionals

All of our licensed professionals have been carefully selected and rigorously trained, ensuring that you receive the best experience. When you choose to work with us, know that you are consistently choosing quality and excellence. Contact us to learn more.


Eco-Friendly Design

We would not be who we are without our eco-friendly design, which is at the core of our strategy. We are constantly working to improve our offerings and expand upon our capabilities when it comes to design and production. Get in touch to learn more.


First-Rate Materials

We have strict standards when it comes to what we produce and never compromise on quality. This is especially true when it comes to the first-rate materials we use. Our customers deserve the highest level of products on the market, and we work tirelessly to maintain those standards.

Storage 保存方法

Health Meal How to Keep


  • 是「獨立真空包裝」以「冷凍」寄送及保存,收到後即放入雪櫃保存。

  •  -18度(冰格)保存14天(建議食用前1天先放入普通格(0-4°C)解凍)

  • 產品不添加任何防腐劑添加物,建議盡快食用!

Health Calorie Controlled Meal

  • Individual pack with vacuum seal and cold chain delivery.

  • Keep under -18°C at freezer, consume 7-14 days (Kept it in the refrigerator (0-4°C) for 1 day to allow gradual defrosting in a low temperature environment.)

  • Our product contains no preservatives and should be consumed as soon as possible.

Slow Cooked Chicken


  • 放於冰格急凍,可保存二至三個月, 解凍後便可以食用。

Slow Cooked Chicken

  • Keep under 0~4°C at refrigerator, consume within 4-5 days.

  • Keep under -18°C at freezer, consume within one month.

​Easy ‧ Health ‧ Tasty

Calorie Controlled Meal

"Being healthy and fit isn't a fad or a trend.

Instead, it's a lifestyle."

Reheat 翻熱方法

Easy to Eat

Ready to eat



Salad Sauce



Meat, Rice, Noodle, Vegetable, Sauce


Soaking in Hot  Water


  1. 煲滾水後熄火

  2. 將真空包裝食材(不拆封)直接置入

  3. 滾水中浸熱(溫度約90~100℃),建議肉類浸熱約2至3分鐘; 澱粉類約5至6分鐘

Soaking in Hot Water

  • Put the pouch into boiling water & reheat 2-3 minutes, pour our & serve.

Tips :



烤牛及各款慢煮豬, 慢煮雞 :



Roasted beef, Slow cooked chicken & Slow cooked pork chop suggested reheat 1-2 minutes




  1. 將所需加熱食物倒入可微波容器內,放入微波爐加熱。

  2. 微波加熱設定 : 500W 加熱90秒


  • Empty the content into a bowl for microwave oven usage, reheat  90 seconds in 500W.

Tips :




烤牛及各款慢煮豬, 慢煮雞 :

建議把微波爐調低溫度, 加熱大約1分鐘


Roasted beef, Slow cooked chicken & Slow cooked pork  chop suggested reheat 1 minute with  low temperature 

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