Delivery on Monday & Thursday!
逢星期一及四送貨
(需4天前預訂)
Storage 保存方法
Health Meal How to Keep
健康卡路里餐
-
「獨立真空包裝」以「冰鮮冷藏0-4度」寄送及保存,收到後請放入雪櫃(普通格) 0-4度保存,我們建議3~4天吃完,因為不添加任何防腐劑添加物。如3-4天未能食用,建議存放在冰格-18度保存能延長保存期至一星期。(菜類建議盡快食用)
Health Calorie Controlled Meal
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Individual pack with vacuum seal and cold chain delivery. Keep under 0~4°C at refrigerator; suggested consume within 3-4 days as no preservative. Keep under -18°C at freezer, consume within one week.
Slow Cooked Chicken
真空即食慢煮雞胸
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雪櫃(普通格) 0-4度保存,可4-5天內食用。
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如放於冰格急凍,可保存一個月, 解凍後便可以食用。
Slow Cooked Chicken
-
Keep under 0~4°C at refrigerator, consume within 4-5 days.
-
Keep under -18°C at freezer, consume within one month.
Easy ‧ Health ‧ Tasty
Calorie Controlled Meal
"Being healthy and fit isn't a fad or a trend.
Instead, it's a lifestyle."
Reheat 翻熱方法
Easy to Eat
Ready to eat

Salad,
Salad Sauce
Reheat

Meat, Rice, Noodle, Vegetable, Sauce
(建議肉類、澱粉質及蔬菜可以加熱食用,沙律無須加熱可直接食用。)
Soaking in Hot Water
熱水浸熱
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煲滾水後熄火
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將真空包裝食材(不拆封)直接置入
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滾水中浸熱(溫度約90~100℃),建議肉類浸熱約2至3分鐘; 澱粉類約5至6分鐘
Soaking in Hot Water
-
Put the pouch into boiling water & reheat 2-3 minutes, pour our & serve.
Tips :
🐄
🐖
烤牛及各款慢煮豬, 慢煮雞 :
建議浸熱約2至3分鐘
(不要過熱,以免影響肉質嫩滑)
Roasted beef, Slow cooked chicken & Slow cooked chop :
suggested reheat 2-3 minutes
🐓
Microwave
微波爐
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將所需加熱食物倒入可微波容器內,放入微波爐加熱。
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微波加熱設定 : 500W 加熱90秒
Microwave
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Empty the content into a bowl for microwave oven usage, reheat 90 seconds in 500W.
Tips :
🐄
🐖
🐓
烤牛及各款慢煮豬, 慢煮雞 :
建議把微波爐調低溫度, 加熱大約1分鐘
(不要過熱,以免影響肉質嫩滑)
Roasted beef, Slow cooked chicken & Slow cooked chop :
suggested low temperature with one minute